Below are just some of the places you can get free or discount wings on July 29. The Anchor Bar is still around, but you can celebrate National Chicken Wing Day almost anywhere in the US. The idea of deep-frying them and slathering them in hot sauce is generally attributed to the Bellissimo family, who ran the Anchor Bar in Buffalo, New York, in the early 1960s.Īt least that's what Buffalo's city fathers believed in 1977, when they issued a proclamation celebrating bar co-owner Frank Bellissimo and declaring July 29 to be Chicken Wing Day. Ironically, the chicken wing has historically been a largely overlooked part of the bird, usually thrown away or used in soups or stocks. National Chicken Wing Day is July 29, when bars, restaurants and fast-food joints nationwide offer deals on wings - both bone-in and boneless varieties. In 1977, the city issued a proclamation celebrating the bar's owners and declaring July 29 National Chicken Wing Day. The Buffalo wing was reportedly invented at the Anchor Bar in Buffalo, New York, in 1964. "Demand for chicken wings has been through the roof since the beginning of the pandemic," NCC spokesperson Tom Super said in a statement earlier this year, pointing to the "shift from sit-down restaurants to takeout and quick service" during lockdowns. (So much so that a wing shortage was reported in 2021.) Americans consume more than 1.4 billion wings over Super Bowl weekend alone, according to the National Chicken Council, and the pandemic only fueled our poultry passion.
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